Corporate Pick Up Menus

Wild Thyme Pick Up Menus
905-769-8010


Corporate Menus

party rentals, wedding planning, event coordinator
custom menus, corporate events, party rentals
cocktail style reception, full bar service, Event Coordinator
Hamilton caterers, memorable event, special day
cocktail style reception, full bar service, Event Coordinator
Hamilton caterers, memorable event, special day
BBQ, barbeque, wedding reception, Oakville catering
plated, buffet, cocktail style reception, full bar service
event menus, Hamilton caterers, party platters

Gourmet To Go Menus

Our Gourmet To Go menus are available hot and ready to serve or ready for you to reheat
Portions are set with a 10 guest minimum

All meals come with our 2 signature salads

Heritage field greens with, dried cranberries, figs, apricots and toasted Jamaican pumpkin seeds with aged balsamic vinaigrette and extra virgin olive oil
Pasta salad with roasted Mediterranean vegetable, Ricks sundried tomato dressing, pitted kalamata olives and goat cheese

All meat mains come with 
Rosemary roasted new potatoes, chef choice of seasonal vegetables and artisan rolls and whipped butter

The full Turkey dinner with whole roasted turkey (white and dark meat off the bone), our own grave, apricot and tarragon bread stuffing, roast garlic mash potatoes and herbed heirloom carrots $17.99
Herb seared supreme of chicken with Marsala wine reduction $18
¼ chickens baked in our own caramelized onion and bourbon BBQ glaze and served with chimichurri relish $16
Braised sirloin of beef in rich port wine demi with roasted root vegetable and our own red skin mash potatoes $16
Penne noodles with our own applewood house smoked salmon or seared chicken breast, artichoke hearts, grilled sweet peppers and arugula in wine cream sauce $16 ($8 as a side to another main)
Our own bolognese style lasagna ½ tray, serves 10 guests $12 / full tray serves 20 guests $24

Party Platters

Grilled asparagus with olive oil and lemon zest and ribbons of prosciutto (20 pcs $45)
Antipasto with grilled Mediterranean vegetables, artichoke hearts, herb infused olives, sliced cured meats and sausage with garlic grilled crostini (serves 20 guests $140)
Tiger shrimp marinated with fresh lemon and herbs with wasabi infules cocktail dip (25 pcs $65)
Side of Atlantic salmon cured with Maple and Tennessee Whisky, then in house smoked with apple wood, served with our own crostini and pickled red onion ($85 per side)
Thyme rubbed sirloin roast sliced and served with our own house crostini, artisan mustard's, horseradish and olives (serves 15 guests $75) served chilled
Spices grilled chicken breast with chipotle aioli dip and grilled naan breads (serves 10 guests $55) served chilled
Breads and Hummus; our own crostini, mini naan breads with olive oil, herbs and chunky ciabatta croutons with sweet pepper hummus dip (serves 10 guests $35) 
Antipasto skewers of salami, bocconcini cheese and baby tomatoes with pesto marinade and olives (24 pcs $50)
Chilled P.E.I mussels in a vinaigrette of sundries tomatoes and pesto (3 lb $18)

Dessert Items

Assorted squares and gourmet cookies (serves 10 guests $25)
Large home baked gourmet cookies (serves 12 guests $25)
Assorted pastries and mini cakes with berries (serves 15 guests $45)
Fresh fruit display with seasonal berries (serves up to 15 guests $45)
-Fresh fruit kabobs ($30 per dozen)
Individual Creme Brulee ($3.50 each 12 pcs minimum)

Ice available 

Please Call to Order 
905-769-8010

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